Información sobre la palabra oxalic acid (inglés → Esperanto: okzalata acido)
Sinónimo: acid of sugar
Categoría gramatical
sustantivo
Muestras de uso
However, oxalic acid is also present in more commonly consumed foods such as spinach, broccoli, Brussels‐sprouts, grapefruit, chives, and rhubarb, among many others.